At Christmas most people in Sweden have a buffé called Christmas table or in swedish - "Julbord". It is a mix of many different swedish delicacies like rawspiced salmon, sausages (prinskorv), meatballs, Herrings, beetroot salad, ribbs, potatoes, Christmas ham, brawn, rice porrige and a dish called "Jansons Frestelse", a casserole with sliced potaoes, onions and ananchovy.
In Sweden you eat "Julbord" on Christmas eve and in school they serve Julbord the last day before the Christmas holidays. To the "Christmas table" you usally drink the Swedish drink called "Julmust" (Christmas soda). It tastes like coke but with more taste and more bubbles.
This blog is part of an E-twinning project with its aim to find out how teenagers from all over Europe spend their time and what is important for them? We will talk about ourselves and present work about for example our country, school, spare-time and education.
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